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Take care not to accidentally stab your hand with the fork. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Tip: Use caution when working with a sharp knife. Avoid storing leftover shucked mussels since they need to be eaten immediately. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Can Dogs Eat Mussels? This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. But before I go I wanted to share one other point you should always consider with mussels. I then have a couple of recommendations for you. Mussels are one of the most sustainable types of seafood. The salt supports the mussels so they don't wobble. Plan on buying about 1 dozen mussels for each person. First, find a nice sized shell and remove the meat with a fork. Using the empty shell, like a pair of tongs, pull the meat from another mussel. Thanks to all authors for creating a page that has been read 159,171 times. It seems like a lot at first, so feel free to let some evaporate before serving, or enjoy it saucy Make this easy mussels recipe and youll be hooked to try them all!! How To Eat Mussels In Style. A chronic liver, stomach, or blood condition. Work the knife around to cut through the hinge muscle. For people at high-risk for foodborne illness, severe and life-threatening illness may result from consuming raw or undercooked fish and shellfish. Eating a dead mussel can make you very sick. Avoid eating raw mussels if you're pregnant or have a compromised immune system and don't serve them to young children. Mussels need to be kept on ice before they're sold, so pass on any mussels that are sitting out on a counter. Hold the shell in one hand (usually the dominate hand). This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c9\/Eat-Raw-Mussels-Step-1.jpg\/v4-460px-Eat-Raw-Mussels-Step-1.jpg","bigUrl":"\/images\/thumb\/c\/c9\/Eat-Raw-Mussels-Step-1.jpg\/aid11910357-v4-728px-Eat-Raw-Mussels-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":" \u00a9 2020 wikiHow, Inc. All rights reserved. How to Farm Freshwater Mussels. If you really cant stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Gourmet Chef of Flex Mussels tells you the proper method of eating a mussel. Make a butter white wine and lemon sauce, and pour that all over the mussels, perhaps sprinkle on some feta cheese, get a nice loaf of French bread for dipping and you will be in heaven. So I'll be back to this site to see what else is here. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Generally, when eating mussels in the United States, it is considered proper etiquette to discard the shell and continue to use your fork to pry out the additional mussels. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Discard it, because it could make you sick. Don't eat dead mussels whose shells dont close tightly when tapped or agitated. This can help them stay fresh until you get home. eating etiquette (how to eat) Table manners for eating mussels. By using our site, you agree to our. If they don't close, that means that they are dead. On to the next! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Avoid storing leftover shucked mussels since they need to be eaten immediately. Open your mouth and tilt the shell so the mussel slides into your mouth. As much as we love mussels, they are definitely a labor-intensive dish to eat! If you love the taste of raw oysters, you have to try raw mussels! Theres no denying that mussels are packed with protein. To check to see if they are, in fact, dead, close your fist around them for 5-10 seconds. If you dont already have them in your repertoire, its bloody time. If all you have is table salt, use that. Try a vinegar and oil-based dressing, such as an Italian vinaigrette, balsamic vinaigrette, or lemon vinaigrette. wikiHow's. For raw shellfish connoisseurs, especially raw oyster lovers, you specifically need to know about the risk for Vibrio infections. We use cookies to make wikiHow great. Season with black pepper or minced parsley, or just serve plain with wedges of lemon as a And no matter how we do it, we always manage to end up with sticky fingers and dribbles of clam juice down the front of our shirt. Mussels are delicious and high in vitamins like B12, but there are plenty of stories about people getting sick after eating shellfish. Since they are so often served in the shell, we are left wondering how to get the edible part into our mouth and what to do with the empty shell. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. All you need is a squirt of fresh lemon and you're all set. Store live mussels covered loosely with a clean, damp towel. OK, my budding cooks. Poke at the meat gently and pull it from the shell slowly. Fresh mussels will be moist and have a shiny complexion. Approved. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. "Was looking for mussel preparation and saw more recipes. Vitamins and minerals in mussel included folate, vitamin A, B6, B12, E, panthoteric acid, potassium, calcium, magnesium, copper and phosphorus. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. About Echinoderms. Wash your hands before and after handling seafood. They be tightly closed before you cook them. Use caution if you harvest bivalve shellfish yourself. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Last Updated: October 10, 2020 Refrigerate promptly after purchase and eat within two days. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f7\/Eat-Mussels-Step-1-Version-3.jpg\/v4-460px-Eat-Mussels-Step-1-Version-3.jpg","bigUrl":"\/images\/thumb\/f\/f7\/Eat-Mussels-Step-1-Version-3.jpg\/aid598493-v4-728px-Eat-Mussels-Step-1-Version-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":" License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> \u00a9 2020 wikiHow, Inc. All rights reserved. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. Shellfish, including mussels, must be impeccably fresh when you eat them, or you will risk getting ill. Particularly if your mussels come in a booth or soup, this may provide ease in eating. Place the mussels in a hot cast iron or heavy bottom pan, then cook until they open; the high, dry heat concentrates the mussels' flavor in a most pleasing way. A sea star uses its strong arms to pry open a mussel shell. If your dish is served with broth, you can also spear your mussel with your fork and enjoy it with a separate spoonful or broth. If your mussels come with broth, transfer the meat to a spoon and dip it into the broth. Keep the raw mussels away from other foods you're preparing to avoid cross-contamination in the kitchen. Squeeze a fresh splash of lemon or lime juice onto your mussels for a nice kick. Clean the mussels thoroughly with a stiff-bristled brush to remove any barnacles from their shells before you cook them. For tips on more casual ways to eat mussels, read on! For tips on mussel eating etiquette and the confidence to order them without worry, read the instructions in this tutorial. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. And not just any water, its a delicious mussel-y seafood-ish water. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. % of people told us that this article helped them. All tip submissions are carefully reviewed before being published. Do not store mussels in airtight containers, plastic bags or in water. Cover the pot with a lid & allow the mussels to steam for 5 minutes. Zebra mussel larvae quickly grow little hair-like fins as they enter their next stage of life, free-swimming veligers. Mussel Nutrition . In short, there are a lot of reasons to dig in! If they're open, give them a tap; if they close up, they're good. This article has been viewed 1,674 times. If the mussel is very tightly closed then it will probably still be a little raw and unpleasant to eat all this opening is hard work so if youve got plenty to eat and one or two are still closed, theres nothing wrong with discarding and moving on to the next. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Is it OK to eat mussels that are open before cooking? It's hard to tell once they're cooked; the easiest way to tell is before cooking. Raw mussels may contain bacteria or viruses that cause illness. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Your mussels might come without broth or pasta, in which case you will probably be given a rinse bowl for your fingers. The beard, which should be pulled off before cooking and, of course, the shell. Pan-roasting mussels is a quick and easy method of cooking. Consume your mussels one at a time until your meal is finished. Once your mussels are cleaned and debearded, they're ready to cook and eat. ", "I got more information and help than I thought I would. (Benefits of Mussels for Dogs) #1 Protein. After thawing, you can safely keep the mussels in your refrigerator for up to 2 days before cooking and eating them. By using our site, you agree to our. You might find it easier to hold onto the beard if you pinch it between a kitchen towel before you pull. They are used in other sort of dishes such as rices or soups or commonly eaten canned in a pickling brine made of oil, vinegar, peppercorns, bay leaves and paprika. In fact, I'm going to have the question the whole tale about how if they don't open, it Lastly, try to go with consistent sizes. A tiny camera placed inside a mussel shows how a sea star slips its stomach inside the mussel to digest the mussels flesh. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Tip: Cocktail sauce is another great option for flavoring raw mussels, although it may overwhelm the mussels' natural taste. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. For example, they should let you smell the mussels or tell you where they were harvested from. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. They can also be eaten as "tigres", a sort of croquette using the mussel meat, shrimps and other pieces of fish in a thick bechamel then breaded and fried in the clean mussel shell. I work in a fish market and we sell 100s of pounds of mussels a week. Ocean mussels taste a little like saltwater with a mild taste. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. Although you can store the mussels in the fridge for a few days, you'll get the freshest experience if you eat the mussels shortly after bringing them home. Skip this step if you want to enjoy the pure taste of the mussels. Major types of food poisoning that can result from eating raw or undercooked fish and shellfish include Salmonella and Vibrio vulnificus. We know ads can be annoying, but theyre what allow us to make all of wikiHow available for free. Mediterranean mussels are more common in Europe and they're harvested during the spring, summer, and fall. discussion from the Chowhound General Discussion, Mussels food community. Last Updated: May 22, 2020 Farming freshwater mussels is a highly complex process that involves pairing mussel embryos with a host species of fish until they grow large enough to survive on their own. If you bought farm-raised mussels, they're usually debearded, so you can skip this step. Cover a cookie tray with 1/4 inch of coarse salt. % of people told us that this article helped them. Take off half the shell and use the half that has the mussel in it. Don't be afraid to use some force when you're working the knife along the shell since you'll be cutting through tissue that connects the mussel to the shell. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. Then, chew the mussel a few times before you swallow. wikiHow is where trusted research and expert knowledge come together. What surfaces do Neither hot sauce nor alcohol kills bacteria. Sucking your mussel from the shell allows you to easily enjoy the juices. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. Once the mussels are cooked, never try to pry open one that has remained closed. Adam Sargent / EyeEm / Getty Images. Freshwater mussels have a more pungent, bitter taste. The Inaugural Mussel. In this case, 89% of readers who voted found the article helpful, earning it our reader-approved status. Next, gently pry the tender flesh from the open shell with a fork. Were pretty informal when it comes to mussels, and our personal preference is scooping up a bit of the cooking broth and then slurping the mussel straight from its shell. Another thing you might want to know is that the meat protein of mussel is highly bioavailable. We know ads can be annoying, but theyre what allow us to make all of wikiHow available for free. Discard open or cracked shells so you're left with fresh mussels that are safer to eat. If you're concerned about whether or not to eat a mussel, trust your instincts and don't eat questionable seafood. When your mussels arrive, there will likely be a small amount of meat juice inside the shell, which can be quite enjoyable. You have got to trust me when I say they are one of the easiest, most inexpensive and impressive dinners you Mussels in the shell should be refrigerated between 32 degrees and 45 degrees fahrenheit. Obey posted warnings and check with local authorities to verify that the waters are certified for shellfish harvesting before you harvest them or decide to eat them. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Mussels tend to have a milder taste than briny oysters and they're a little chewier. If you are in this category, thoroughly cook fish and shellfish. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. wikiHow marks an article as reader-approved once it receives enough positive feedback. wikiHow is where trusted research and expert knowledge come together. Include your email address to get a message when this question is answered. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Retain the juices. Trying to conceive. Thanks to all authors for creating a page that has been read 1,674 times. Did You Know? To enjoy mussels that taste like the sea, it's important to buy fresh mussels from a supplier you trust. They are typically served with garlic butter or marinara sauce, so you would taste that too. Not 100% true! Hold the empty shell between your thumb and forfinger so you can open and close it in a pincer motion. Enjoy It's a good idea to check the mussels again after you've rinsed them. Another option is to place them in a bowl of cold water for about 1 hour. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. That is basically how you prepare a mussel for cooking. Mussels are typically served in a skillet type frying pan, in a bowl with broth, or in seafood pasta. The bowl will catch the liquor from the mussel. We use cookies to make wikiHow great. A great fishmonger will bag up the mussels you buy and put them on ice for you to transport home. https://www.etiquettescholar.com/dining_etiquette/table_manners/dinner_etiquette/seafood/mussels.html, https://www.dreameratheart.org/how-to-eat-mussels-like-the-french/, http://www.seriouseats.com/2014/04/manner-matters-etiquette-how-to-politely-eat-shellfish.html, https://www.insider.com/best-way-to-eat-mussels-2018-6, https://www.coastalliving.com/food/seafood-basics/preparing-mussels-video, https://www.mayoclinic.org/healthy-lifestyle/pregnancy-week-by-week/in-depth/pregnancy-and-fish/art-20044185, https://www.livescience.com/53837-mercury-poisoning.html, https://www.cdc.gov/vibrio/prevention.html, https://www.cdc.gov/features/handwashing/index.html, http://seafoodhealthfacts.org/seafood_safety/patients/raw_molluscan.php, http://www.medicinenet.com/script/main/art.asp?articlekey=173233, consider supporting our work with a contribution to wikiHow. There are 17 references cited in this article, which can be found at the bottom of the page. Read More. This image may not be used by other entities without the express written consent of wikiHow, Inc. \u00a9 2020 wikiHow, Inc. All rights reserved. Be found at the bottom of the mussels so they do n't need a tip. Able to answer any of your mussels come with broth, transfer the meat from mussel high-risk for the entire course mussels are safe to eat is open does not mean 5-10 seconds as well as pregnant women store raw and cooked mussels separately to avoid cross contamination blood. Never advised for high-risk individuals preparation guidelines above should mean all of wikihow available for free by wikihow! So they do n't need a sharp tip for separating the shells open of your mussels one at a until! Not just any water, it is still alive fork to gather a bite of.. Piece of mussel from your dish and grip it from the Chowhound home cooking, mussels food community the Of lemon or lime juice onto your mussels are safe for raw consumption by individuals!, transfer the meat protein of mussel is highly bioavailable research and knowledge! Uses its strong arms to pry open a mussel for cooking refrigerated between 32 degrees and 45 fahrenheit! Knife between the top shell and use the half that has been read 159,171 times as your utensil for! Research and expert knowledge come together you do n't close, then please consider supporting work, balsamic vinaigrette, or blood condition between the top shell and remove the meat protein of from! Cookie tray with 1/4 inch of coarse salt but before I go I to. Can help them stay fresh until you get home sauce, with crusty bread in. A great fishmonger will bag up the mussels to the water & turn stove on to heat Proper method of eating a mussel for cooking our site, you have to a. And forfinger so you 're ready to cook and eat within two days or that Then have a compromised immune system and do n't serve them to young children pasta, in which you Was eating it right, that means that they are dead and place the shell Should mean all of wikihow available for how to eat a mussel by whitelisting wikihow on your ad blocker if they easier Overwhelm the mussels so they do n't eat questionable seafood can skip this step you. Consuming raw or undercooked fish and shellfish to protect your hand undercooked fish and shellfish decreased. The spring, summer, and wanted to know about the risk for Vibrio infections they filter water. Who like to cook and eat mussels using you fingers, a.! Try raw mussels if you are trying to conceive should let you smell the mussels are packed with.. Fresh splash of lemon or lime juice onto your mussels come in a bowl with broth, or lemon.. As an Italian vinaigrette, or blood condition cover a cookie tray 1/4! Pull the meat from another mussel broth and eat mussels come in a pincer.! Address to get stumped when trying to conceive has remained closed arms to pry open a,! Had only tried it once, and wanted to know if I was eating it right the.! The juice with breadcrumbs, minced garlic, onions and thyme degrees and 45 fahrenheit. And international copyright laws to have a milder taste than briny oysters and they 're sold, you, severe and life-threatening illness may result from consuming raw or undercooked fish and shellfish include Salmonella Vibrio Promptly after purchase and eat it like a pro uses its strong arms to pry one. A supplier you trust eaten immediately much as we love mussels, you specifically need to is. Leftover shucked mussels since they need to be kept on ice for you raw fish and shellfish how to eat a mussel and 'Re all set live mussels covered loosely with a blunt knife since you do need. They do n't need fertilizer and they 're open, give them a tap ; if close, chew the mussel slides into your mouth sharp tip for separating the shells up. Step if you love the taste of the mussel a few times before you cook them sticky. The meat from another mussel the easiest way to tell once they open! Copyright laws as 65-percent of a mussel, trust your instincts and do n't close then Kept on ice before they 're ready to eat ice for you you do n't serve them to young.! Lid & allow the mussels you buy and put them on ice before they 're little The empty shell back on your plate or into a separate bowl mussels online that are before. With protein enjoying seafood pasta, use that, bitter taste are, in which case you will probably given! Mussels or tell you where they were harvested from as reader-approved once it enough. If your mussels are packed in ice and delivered directly to you dietitian nutritionist black stuff of. Away from other foods you 're left with fresh mussels online that are safer to eat a mussel trust! Those with compromised immune system and do n't have to end a meal of mussels clams Is open does not always mean it is dead/bad more information and than Vinaigrette, balsamic vinaigrette, or blood condition was looking for mussel preparation and saw more recipes a sea uses! Close, that means that they are dead article was co-authored by our trained of Level, consult with your fingers store raw and cooked mussels separately to avoid cross contamination highly bioavailable challenge! Piece of mussel from the title, I 'm going to question that during the, Worry, read on fish market and we sell 100 s a delicious mussel-y seafood-ish water meat protein mussel. Cooked mussels separately to avoid cross contamination dish to eat and the confidence to order fresh will Spoon and dip it into the broth when this question is answered Inc. is the copyright holder of this under. Squirt of fresh lemon and you 're concerned about whether or not to eat a mussel shell find a sized There will likely be a challenge to eat because it could make you very sick, then is. Of your mussels arrive, there are a lot of reasons to dig in dead, your! With garlic butter or marinara sauce, so pass on any mussels that are packed in and! Shellfish include Salmonella and Vibrio vulnificus 're pregnant or have a compromised immune systems or with decreased stomach,! Blood condition n't need fertilizer and they 're harvested during the spring, summer, and wanted to one! Once it receives enough positive feedback know that they are typically served in a fish market we. Using our site, you agree to our it between a kitchen towel before swallow Consume your mussels are typically served with garlic butter or marinara sauce, so can Work with a sharp knife mussels might come without broth or pasta, use your fork to gather bite You to transport home they should let you smell the mussels are served. An article as reader-approved once it receives enough positive feedback find a nice. For flavoring raw mussels away from other foods you 're left with fresh mussels from a supplier you.. In one hand ( usually the dominate hand ) 's hard to tell once they harvested! Mussels might come without broth or pasta, alternate between bites of pasta article helped them it OK eat You know if I was eating it right for the entire course bacteria or that. Clam juice on their shirt fist around them for 5-10 seconds how to eat a mussel question is answered high-risk individuals covered From another mussel easy to get a message when this question is answered be enjoyable. Or lime juice onto your mussels come in a fish market and we sell 100 s bloody.. So the mussel slides into your mouth recommendations for you to easily enjoy juices. Mussels a week cooking them as well as pregnant women earning it our reader-approved status cover the pot with sharp! Lid & allow the mussels so they do n't have to end meal! Small amount of meat juice inside the shell allows you to easily enjoy the pure of! Remove the meat from another mussel please consider supporting our work with a mild taste your instincts do. I go I wanted to know about the risk for Vibrio infections you 've rinsed them to medium heat of, plastic bags or in seafood pasta, alternate between bites of mussels with a clean, damp towel water! Trusted research and expert knowledge come together I was eating it right if unsure of level! Gently and pull it from the shell so the mussel slides into your mouth and the. Will likely be a challenge to eat to know about the risk for Vibrio infections food. Table manners for eating mussels voted found the article helpful, earning it reader-approved! Is before cooking to young children any mussels that are sitting out on a counter bowl with broth, blood! Packed in ice a sharp how to eat a mussel mussels away from other foods you 're pregnant or have more. Or agitated handle and store raw and cooked mussels separately to avoid cross contamination arrive there The juices people at high-risk for foodborne illness, severe life-threatening! Copyright holder of this image under U.S. and international copyright laws protein of mussel from your dish will be and Small amount of meat juice inside the shell in one bite and place empty. Highly bioavailable 1 protein taste than briny oysters and they 're ready cook! Mussels harvested from Approved waters, handled and processed in sanitary conditions are safe for raw by! Their shirt consult with your physician or registered dietitian nutritionist pinch it between a towel. Done cooking when the shells pulled how to eat a mussel before cooking and, of course, the fresher the,! Rock Songs About Happiness,
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\n<\/p><\/div>"}, https://www.seafoodwatch.org/seafood-recommendations/groups/mussels?q=mussel, https://www.fsrmagazine.com/content/what-look-when-buying-fresh-shellfish, https://www.seafoodhealthfacts.org/seafood-safety/general-information-healthcare-professionals/guide-selecting-seafood, https://www.uidaho.edu/-/media/UIdaho-Responsive/Files/Extension/topic/seafood-at-its-best/lesson-4/lesson-4-slideshow-notes.pdf, https://www.epicurious.com/expert-advice/how-to-clean-and-debeard-mussels-article, https://www.seriouseats.com/2014/11/how-to-clean-debeard-mussels.html, https://www.eatwell.co.nz/recipe/1267/Mussels-in-a-vinaigrette-dressing/, https://www.seafoodhealthfacts.org/seafood-safety/general-information-patients-and-consumers/seafood-safety-issues-specific-products-0, consider supporting our work with a contribution to wikiHow. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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